Honey Apple Baked Beans from Tastefully Simple's blog http://tsrecipes.com

Honey Apple Baked Beans

posted by Jen Thompson
Memorial Day. It’s a wonderful time to honor our heroes. Heat up the charcoal in the backyard. And kick off the first unofficial weekend of summer. Grilled burgers and brats are usually the main attraction for most cookouts and family picnics. But what else can you bring to the table? If you’re stumped for simple... CONTINUE READING »
Graduation Strawberries from Tastefully Simple's blog http://tsrecipes.com

Graduation Strawberries

posted by Jane Nachbor, Director of Party Strategy
Kids love strawberries and strawberries love our Lemonade Fruit Dip Mix … so get a whole slug of strawberries, wash them then just leave them whole, and make a few batches of our fruit dip – the magic is in the simple taste and the easy yet beautiful display.
Raspberry Avocado BLTs

Raspberry Avocado BLTs

posted by Jen Thompson
Mmm … BLTs. Smoky bacon. Fresh lettuce. Juicy tomatoes. It’s a timeless combination that never goes out of style. In fact, I think it’s the perfect sandwich for those warm summer days. Simple, crisp and satisfying – without ever feeling heavy. Want to try a fresh twist on this classic? It’s easy with Raspberry Jalapeno Sauce –... CONTINUE READING »

Absolutely Almond Mini Fruit Pizzas

posted by Jane Nachbor, Director of Party Strategy
May is a month filled with celebrations … starting this weekend with Mother’s Day! Plus, graduations and confirmations are marked on everybody’s calendars. Food always helps bring people together on these special occasions, which is part of the reason I love them so much. (Of course, I enjoy spending time with my loved ones, too …... CONTINUE READING »
Mocha Chip Mudslides

Mocha Chip Mudslides

posted by Jen Thompson
Sweet. Frosty. Sophisticated. Featuring our Mocha Chip Frappe™, this creamy mudslide is blended with mini chocolate chips and swirls of coffee and Irish cream liqueur. So give it a whirl and give yourself a sweet escape.
Cheeseburger-Pizza

Cheeseburger Pizza

posted by Jane Nachbor, Director of Party Strategy
This Cheeseburger Pizza could be considered a “salad pizza” of sorts – drizzled with our Dill Pickle Dip Mix. So easy to assemble that you'll wonder why you don't make pizza at home more often!
Garlic-Pepper-Asparagus

Garlic Bacon-Wrapped Asparagus

posted by Jen Thompson
Garlic Bacon-Wrapped Asparagus is a delicious side dish that can be paired perfectly with grilled chicken, steak or salmon for a surprisingly simple dinner. And since it's delicious warm or at room temperature, it is perfect for entertaining, too.
Easy Pineapple Chipote Pizza Recipe

Pineapple Chipotle Pizza

posted by Jane Nachbor, Director of Party Strategy
Pizza is on my top five favorite foods list. I think I could eat it everyday (at least for a long while …). And I have lots of pizza memories. What are your pizza memories? If you don’t have any (or even if you do), make some this weekend with our Pineapple Chipotle Pizza!
Cobbler_535

Lemonberry Cobbler

posted by Jen Thompson
Cobblers. Crisps. Crumbles. Oh my. There are a lot of different variations out there, but they all have a few things in common … like delicate, buttery pastry. A warm, bubbly fruit filling. And a way of making you feel right at home. With Mother’s Day around the corner, it’s the perfect time to create a new twist on a classic favorite – blueberry cobbler. Featuring our Lemonberry™ Cake & Icing Mix, this luscious version is kissed with the bright flavor of lemon and brimming with blueberries. Best of all, you can stir it up in about three minutes flat! (Trust me – the hardest part is resisting the divine aroma filling your kitchen, as all that juicy blueberry goodness bubbles away for the better part of an hour.)
MonteCristo3

French Toast Monte Cristo Waffle Sandwiches

posted by Jane Nachbor, Director of Party Strategy
Ah the French … love ‘em! Think about it – French fries, French bread, champagne, French kissing – so much to be thankful for! I’ve never even been to France, but that doesn’t mean I can’t dream of the French countryside, a bottle of wine and a hunk of cheese. That sounds particularly lovely on this cold and snowy April day.