I’m excited to share a fun twist on the ever-popular Perfectly Potato Cheddar Quiche recipe from our website. Every year, our church’s senior high youth group serves an Easter breakfast to raise money for their summer trip. Last year we started serving Perfectly Potato Cheddar Quiche because it is easy and delicious – and it was such a hit, we made it again this year! Read More»
Monthly Archives: April 2011
Classy Classy Chocolate Pound Cake
This beautiful dessert can be served for a special supper or whenever you want a simple, spectacular treat. Read More»
Easter Egg Excess?
Ahh, there’s nothing like a good hardboiled egg! One of my favorite breakfasts is so simple but so yummy – I toast a piece of hearty whole grain bread, slather it with butter and eat it with a chopped hardboiled egg and some sliced grape tomatoes. Read More»
Sweet Strawberry Spring Eggs
These cute little gems will delight your guests! Everyone gets their own personal little strawberry egg. Read more»
Hoppin’ Ham Rolls
When in need of an appetizer, ham and pickle roll-ups are always a classic. Simple, fast and extremely tasty. Maybe even the first thing to disappear. Dare I even say a tad bit ‘expected’? Read more»
Mocha Mocha Chip Frappé
Chocolate and coffee: truly a match made in heaven. Mocha-blended drinks are so trendy, and with good reason! This one gives you double shot of coffee for a splendid treat. Read more»
Legendary Lasagna
Today, I have a very happy lasagna story to tell you, because I found Patty Curtis’ recipe for “Simple Mexican Fiesta Lasagna” on our website and it is blow-your-hair-back, life-changingly good! Life changing for me because I will, without question, be making lasagna for my family more often now! Let’s face it … lasagna takes some effort and planning. This isn’t something I would whip up after work on a weeknight, but it’s fantastic for weekend cooking. Read more»
Southwest Brunch Bake
Egg bakes come in many shapes and sizes, and with a variety of ingredients. This little number puts a colorful Southwestern twist on the basic idea. Serve it with a fresh fruit salad and a basket of Cinnamon Muffin Melts for a brunch that will have your family and friends saying, “Gracias, amigo!” Read more»


















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