This month, I’m walking the talk and focusing on recipes that have flavor without a lot of fat. Today we’re making Kristin’s Wahoo Chicken Chili. It’s a lot like traditional chili, except it uses ground chicken instead of ground beef. This little change saves about 7 grams of fat per serving! A hearty bowlful has less than 300 calories and about 9 grams of fat. Plus, it’s delicious! Read more»
Monthly Archives: January 2011
More Flavor Without Fat: Homestyle Beef & Noodle Soup
So today, I decided to combine healthy, hearty and hibernation – and nothing says comfort like a steaming bowl of soup. A full belly and a napping blanket … that’s all I need! Read more»
We Don’t Just Sell Our Products – We LOVE ‘Em!
Just like our consultants and their clients, HQ team members LOVE our products. Team members are always coming up with fabulous new ways to use Tastefully Simple products — we’ve even started inviting team members to offer their ideas at monthly all-team meetings, because they’re just too good not to share! Read more»
January: A Month for Flavor Without FAT!
Well, friends, it’s January … time to pay for the nutritional sins we committed in November and December. Why is sinning so much more fun than repenting? There are days when I think, “Dang! Why am I spending half my life feeling guilty for eating wonderful, delicious, decadent food and the other half punishing myself with dry toast and cottage cheese?” (Yuck!) Read more»













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